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Ingredients
  • subheading: SCALE 1X 2X 3X:
  • subheading: Ingredients:
  • 1 cup ( 160 g) finely chopped red onion
  • ¼ to ¾ teaspoon of sea salt
  • 1 Tablespoon water
  • 2 teaspoons minced fresh ginger
  • 3 garlic cloves, minced (about 1 ½ teaspoons)
  • 3 medium-size tomatoes, pureed (about 2 ¼ cups [ 560 g])
  • ½ teaspoon paprika
  • ½ teaspoon ground turmeric
  • ½ teaspoon garam masala
  • 14 to 20 baby potatoes, peeled (use 20 if they are 1-inch [ 2.5 cm] or smaller)
  • ½ cup ( 120 ml) water
  • subheading: Cashew Cream Ingredients:
  • 3 Tablespoons [raw] cashews
  • ¼ cup water
  • subheading: Optional Ingredients:
  • 2 teaspoons dried fenugreek leaves [kasuri methi)
  • subheading: Optional Garnish Toppings:
  • Chopped fresh cilantro
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