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Meatball Sub Bubble Up Bake
Ingredients
  • 1 (16 oz) can refrigerated biscuits (8 biscuits)
  • 1 (14 oz) bag frozen Italian meatballs, thawed
  • 2 cups marinara sauce
  • ½ teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 2 cup mozzarella cheese, grated
Steps
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