Skull Pizzas

I am a Christ loving Grandma who has been following a low carb lifestyle for many years. I am a type II diabetic and a major foodie, which sometimes can be polar opposites! I collect many recipes that are not low carb, so that I can take a stab at recreating the recipe suitable for my dietary needs. I also make sweets for alot of my family members & friends. So I have lots of recipes from all kinds of different dietary profiles in order to influence and supplement my "foodie" tendencies.

Want a really quick, fun Halloween recipe idea? Try this skull pizza made out of mushrooms. They're so quick and easy to make and you can use a fresh pizza base or a ready made one for a spooktacularly easy Halloween recipe. If you're trick or treating this is the perfect dinner or snack to have before or after!

250g/8.8ozs fresh pizza dough or 1 ready made pizza base

1 to 2 tablespoons semolina flour

8 mushrooms

100ml/3.5ozs pizza sauce

60g/2ozs mozzarella cheese, grated

½ clove garlic, crushed

2 tablespoons red onion, thinly sliced

3 brown anchovies (optional)

2 tablespoons extra virgin olive oil

Directions at notquitenigella.com

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