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Persian Lubia Polo (Green Bean Rice)
Ingredients
  • 2 cups basmati rice white, rinsed* (recommend 1 ⅓ cup white rice + ⅔ cup brown basmati rice, rinsed*)
  • 3 tablespoons olive oil
  • 1 onion medium, chopped
  • 3 cloves garlic , grated
  • 1 pound lamb , ground, 90% lean
  • 1 teaspoon advieh (Persian spice mix or alternative mixed spice)
  • 1 teaspoon red pepper , ground, adjust per taste
  • ½ teaspoon cumin , ground
  • ½ teaspoon turmeric
  • ½ teaspoon black pepper
  • 1 teaspoon thyme or savory, dried
  • 1 teaspoon salt , adjust as needed
  • 1 teaspoon lemon powder , dried or 2 tablespoons lemon juice
  • 1 pound green beans , cut into ½ inch
  • 6 ounces tomato paste
  • ⅓ teaspoon saffron , powdered and dissolved in 2 tablespoons hot water
Steps
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