Whole Grain Spelt Bread With Honey And Flax

Playing My Part to Promote TASTY Healthy Meals. Come against FAKE FOODS - they are Unhealthy and Addictive. I have HEALTHY, SPICY and INTERNATIONAL Here, plus Vegan and Vegetarian for those interested. Plenty of Interesting Recipes. Check them out and See. ENJOY!

Use Sea Salt, not Commercial Salt. If you have Khorasan Flour, you can use 50/50 with Spelt Flour. Both are Ancient Grains, much healthier for you than Modern Wheat.

4.5 cups whole grain spelt flour

¼ cup flax seeds

2 tablespoons sesame seeds

2.25 teaspoons instant yeast 1 0.25-ounce packet

2 teaspoons salt

1.75 cups warm water

2 tablespoons honey

Note: Ingredients may have been altered from the original.

Directions at leelalicious.com

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