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Instant Pot™ Chicken and Vegetable Lo Mein
Ingredients
  • 1 package (20 oz) boneless skinless chicken thighs, cut in 1-inch pieces
  • 1 tablespoon chile garlic sauce
  • 1 tablespoon vegetable oil
  • ½ cup chopped green onions
  • 4 teaspoons finely chopped gingerroot
  • 1 tablespoon finely chopped garlic
  • 2 ½ cups Progresso™ classic chicken broth (from 32-oz carton)
  • ¼ cup soy sauce
  • 1 tablespoon packed brown sugar
  • 12 oz uncooked spaghetti, broken in thirds
  • 1 ½ cups sliced mushrooms
  • 1 cup ½-inch slices carrots
  • 1 medium red bell pepper, cut in ¼-inch strips
  • 2 cups baby spinach, lightly packed
Steps
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