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Servings: 20 portions

Servings: 20 portions
Ingredients
  • 140 grams Cheese of choice grated
  • 80 grams Butter
  • 170 grams flour
  • 50 grams milk
  • pinch salt
  • 1 teaspoon chilli or curry powder (optional)
Steps
  1. Combine all ingredients in TCC until a dough is formed.
  2. Knead for 30 seconds.
  3. Bake in medium oven for 10 to 15 minutes until golden.
 

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