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Marinated Steak Fajita Bowls
Ingredients
  • 1 ½ lbs flank steak
  • ½ cup olive oil
  • juice of 3 limes
  • 3 clove garlic minced
  • ¼ cup cilantro chopped
  • 1 tbsp cumin
  • 1 tbsp smoked paprika
  • 2 tsp chili powder
  • 3 tsp salt divided
  • ½ tsp pepper
  • 2 bell peppers thinly sliced
  • ½ red onion thinly sliced
  • 3 tbsp avocado oil divided
  • For serving: cooked rice avocado, salsa, cilantro
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