Tofu and Brown Rice Noodles in Hoisin Sauce

veganricha.com

Libby

subheading: Hoisin Marinade Sauce:

2 to 3 tbsp soy sauce use tamari for gluten-free

2 tbsp water

2 tsp sesame oil

1 Tbsp rice vinegar

1 tsp lime juice

1 tbsp peanut butter or almond butter

1.5 Tbsp maple syrup

1 tsp sugar

1.5 Tbsp minced ginger

4 cloves of garlic minced

½ to 1 hot green or red chili pepper finely chopped

red pepper flakes to taste

10 oz firm Tofu cubed ( ¾ of the 14 oz slab)

subheading: For the veggies and noodles:

6 oz brown rice noodles I use pad thai noodles

1 cup chopped broccoli heaped

1 tsp oil

½ cup thinly sliced carrots

2 tbsp chopped peanuts or cashews optional

½ cup Other veggies of choice

salt and pepper flakes to taste

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