Cashew Chicken with Rice

theeastcoastkitchen.com

Courtzz

2 cups jasmine cooked rice

6 chicken thighs, thinly sliced

⅓ cup corn starch

3 tbsp minced ginger

4 cloves garlic, sliced

1 red pepper thinly sliced

1 cup thinly sliced red onions

1 cup fresh basil leaves

1 cup roasted cashews

1 cup green onion sliced into ½ inch sticks

subheading: SAUCE INGREDIENTS:

7 tbsp soy sauce

3 tbsp rice wine vinegar

1 tbsp sesame oil

1 tbsp hoisin sauce

1 tbsp honey

Directions at theeastcoastkitchen.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer