Oreo Cupcakes Recipe with Oreo Buttercream

Oreo Cupcakes are ALL about the Oreos! This chocolate cupcake recipe comes with a surprise cookie at the bottom – plus it is topped with a rich and creamy cookies n cream frosting. Any Oreo lovers in your life will be very happy with this recipe!

subheading: FOR THE CUPCAKES:

1 ¾ cups (347g) granulated sugar

¾ cup (63g) unsweetened cocoa powder

1 teaspoon salt

1 ½ teaspoons baking powder

1 ½ teaspoons baking soda

2 ½ cups (310g) all-purpose flour

½ cup (119 ml) vegetable oil

2 large eggs

1 cup (237ml) hot water

1 cup (237ml) buttermilk

1 tablespoon (15ml) vanilla extract

24 Oreos any flavor

subheading: FOR THE FROSTING:

½ cup (113g) unsalted butter , softened

½ cup (96g) vegetable shortening

1 7 ounce jar (196g) marshmallow fluff

3 cups (339g) powdered sugar

1 teaspoon salt

1 teaspoon vanilla extract

1 to 2 tablespoons heavy whipping cream

10 Oreos chopped

Mini Oreos or additional Oreos, for garnish optional

Directions at crazyforcrust.com

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