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Perfect Pressure-Cooked Beef
Ingredients
  • 1 tablespoon coconut oil
  • 1 3 to 4 pound beef roast (I used chuck)
  • 1 cup bone broth or water
  • 1 tablespoon apple-cider vinegar
  • a few sprigs of fresh herbs (I use a combo of rosemary and thyme)
  • salt
Steps
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