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Ingredients
  • 4 strips bacon
  • ½ medium onion chopped small
  • 3 sticks celery chopped small
  • 2 medium carrots peeled & chopped small
  • 2 cloves garlic minced
  • ¼ cup flour
  • 4 cups chicken broth or stock
  • 1 cup heavy/whipping cream
  • 4 cups frozen or fresh corn
  • 2 large Russet potatoes peeled & diced
  • ¼ teaspoon Italian seasoning
  • 1 pinch cayenne pepper optional
  • Salt & pepper to taste
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