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Baked Cider Donuts
Ingredients
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  • 2 cups gluten free all purpose flour - I used King Arthur’s Measure for Measure flour
  • ½ cup coconut sugar or light brown sugar
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 2 ¼ teaspoons apple pie spice-see notes on how to make your own
  • 1 ¼ cups real apple cider
  • ⅓ cup unsweetened applesauce
  • ¼ cup melted coconut oil or melted vegan butter
  • 1 teaspoon apple cider vinegar or white vinegar
  • 1 teaspoon vanilla extract
  • ½ cup white sugar
  • 2 teaspoons apple pie spice - for coating the donuts
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