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Cauliflower and Broccoli Bake
Ingredients
  • 6 ounces fresh cauliflower
  • 6 ounces fresh broccoli
  • 2 tablespoons butter
  • 2 ½ tablespoons all-purpose flour
  • 2 ½ cups milk
  • 1 teaspoon English mustard
  • cayenne pepper to taste
  • salt and pepper to taste
  • 1 (8 ounce) package shredded sharp Cheddar cheese, divided
Steps
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