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Ingredients
  • 1 cup pineapple juice from a carton or can
  • ½ cup (100g) light brown sugar
  • ½ cup white or apple cider vinegar
  • ¼ cup ketchup
  • 2 tablespoons soy sauce or tamari
  • 1 tablespoon cornstarch to thicken the sauce (mixed in 2 tablespoons of water)
  • 3 drops red food coloring optional
Steps
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