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Chicken Katsu Sandwiches
Ingredients
  • ½ cup mayonnaise
  • ¼ cup chopped bread-and-butter pickles
  • 2 Tbsp. plus ¼ cup hot sauce, such as Crystal
  • 1 tsp. kosher salt, plus more
  • ½ cup all-purpose flour
  • 3 Tbsp. cayenne pepper
  • 2 tsp. garlic powder
  • 1 large egg
  • 2 cups panko (Japanese breadcrumbs)
  • 4 skinless, boneless chicken thighs, lightly pounded to ½" thick
  • ¼ cup (or more) extra-virgin olive oil
  • 8 slices milk bread
  • Shredded iceberg lettuce (for serving)
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