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Biscuits and Gravy Breakfast Casserole
Ingredients
  • 2 tablespoon butter unsalted
  • ½ onion diced
  • 10 ounces refrigerated biscuit dough cut into 2 inch pieces
  • ½ cup whole milk or heavy cream
  • 5 eggs
  • 1 teaspoon Oregano
  • 1½ cup cheddar cheese shredded
  • 1 pound breakfast sausage
  • 1½ cup country gravy mix packet will make 2 cups but you only want to use 1½ cups
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