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Lisa T Bennett
Ingredients
  • Aloha Blondies
  • You can almost feel those warm tropical breezes when you bit into one of these!
  • Recipe By: Lisa T. Bennett, The Organic Goddess Vegan Bakery
  • Serving Size: 12
  • Preparation Time: 1:00
  • 8 ounces margarine Earth Balance
  • 2 cups unbleached sugar
  • ½ cup crushed pineapple in juice, undrained
  • 2 teaspoons coconut extract or flavor
  • 1 tablespoon Ener-G egg replacer powder
  • 2 cups unbleached pastry or all-purpose flour
  • 2 cups whole wheat flour pastry
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • 1 cup dried coconut, shredded
  • 1 cup macadamia nuts, coarsely chopped
  • ½ cup dried coconut, shredded, reserved
Steps
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