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The Traditional Biscochito Christmas Cookie
Ingredients
  • One Cup of Lard or a combination of butter and shortening
  • 1 ½ Cup Confectioner Sugar/Powder Sugar
  • One Large Egg
  • One Tbsp of Vanilla
  • The Zest from One Medium Orange
  • 3 Cups All-Purpose Flour (½ Cup extra for dusting)
  • ½ Tsp Salt
  • Two Tsp Baking Powder
  • One Tsp Ground Anise
  • ½ Cup Sugar
  • One Tbsp Ground Cinnamon
  • ¼ Cup Brandy (Optional)
Steps
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