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Chocolate Chip Cookies with Mint Glaze
Ingredients
  • subheading: FOR THE COOKIES:
  • 100 grams soft butter
  • 150 grams soft light brown sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 150 grams plain flour
  • 35 grams cocoa powder
  • ½ teaspoon baking powder
  • 200 grams dark chocolate chips
  • subheading: FOR THE GLAZE:
  • 75 grams icing sugar
  • 1 tablespoon cocoa powder (sieved)
  • ¼ teaspoon peppermint essence
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