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The Best Coconut Macaroons
Ingredients
  • (1) 14-ounce bag Sweetened Coconut Flakes (5 cups -- such as Baker's Angel Flake Sweetened Coconut)
  • ¾ cup Sweetened Condensed Milk
  • 2 Tablespoons Butter (melted)
  • 1 teaspoon Vanilla Extract
  • 2 large Egg Whites (beaten until stiff peaks form)
  • ¼ to ½ teaspoon Salt
  • 12 ounces Dark or Semisweet Chocolate Wafers or Bar (melted -- OPTIONAL)
Steps
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