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Ingredients
  • 2 cups plus 2 tablespoons all-purpose flour
  • ¾ cup light brown sugar packed
  • ¼ cup granulated sugar
  • 1 tsp baking soda
  • ¼ cup unsalted butter melted
  • 1 egg
  • ¾ cup milk
  • ¼ cup vegetable oil
  • 2 tsp vanilla extract
  • ½ tsp almond extract
  • 2 cups fresh raspberries
  • Additional 2 Tbsp all-purpose flour
  • cinnamon sugar for topping
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