Mint Biryani with Garden Peas [Vegan]

l have been trying to follow a healthier lifestyle for the last 2 years, trying at all costs to avoid processed foods. l love creating and adapting raw food dishes.

1 cup fresh round mint leaves-tightly packed

¼ cup coriander leaves-tightly packed

1 ½ onions-( slice 1 lengthwise, then the other ½ is cubed)

1 tomato- cubed

2 cloves

Cinnamon-a small stick

1 star anise

1 heaped tbsp ginger- chopped fine

7 cloves garlic

2 green chilies

1 tsp cumin seeds

¼ cup shredded coconut

½ heaped tsp turmeric

1 cup rice

2 tsp coconut oil

2 cups +¼ cup water

½ cup garden peas

Salt-to taste

Directions at onegreenplanet.org

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer