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Ingredients
  • 1 (12 ounce) package whole cranberries
  • 1 cup white sugar
  • ¾ cup water
  • 1 (18.25 ounce) package yellow cake mix
  • ¾ cup butter, melted
  • 2 eggs
  • 1 cup rolled oats
  • ¾ cup packed light brown sugar
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
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