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Pressure Cooker Lentil Soup
Ingredients
  • 1 cup red lentils, sorted and rinsed
  • 1 cup green/brown lentils, sorted and rinsed
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 2 t. cumin
  • 1½ t. smoked paprika
  • 1 t. salt
  • 2 carrots, sliced into ¼ inch pieces
  • 2 celery stalks, diced (optional)
  • 1 lb. waxy potatoes, such as Yukon Gold or Red Bliss (I used a blend that included purple potatoes)
  • 1 bunch Rainbow Chard or similar greens (such as spinach), chopped
  • 8 cups water
  • Salt and pepper, to taste
Steps
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