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breakfast: Cinnamon Rolls
Ingredients
  • 1 recipe Sweet Dough
  • ½ cup (99g) packed brown sugar
  • 1 tablespoon ground cinnamon
  • Pinch salt
  • 2 tablespoons (29g) unsalted butter, melted and cooled
  • subheading: Icing:
  • 8 tablespoons (1 stick | 113g) unsalted butter, room temperature
  • 4 ounces (114g) cream cheese, room temperature
  • 1 teaspoon pure vanilla extract
  • ¼ teaspoon salt
  • 1 cup (113g) confectioners’ sugar
Steps
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