LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 9 ounces medium tofu
  • 1 20-ounce can young green jackfruit
  • ⅔ cup water (for extra flavor, use vegetable broth and omit the salt)
  • 2 tablespoon oil
  • ¾ teaspoon salt
  • ¾ teaspoon onion powder
  • ¾ cup 2 tbsp vital wheat gluten (I used vital wheat gluten with a 83% protein content)
  • ¼ cup all-purpose flour
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer