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Ingredients
  • ¾ cup dark beer or stout
  • 2 tbsp soy sauce
  • 2 tbsp fresh lime juice
  • 1 tbsp olive oil
  • 1 tbsp hot sauce
  • 3 garlic cloves, minced
  • 3 cups cooked chickpeas
  • 1 onion, thinly sliced
  • 3 bell peppers, seeded and sliced
  • 1 zucchini, quartered and sliced
  • salt and black pepper, to taste
  • 8 (6-inch) flour tortillas
  • pickled jalapenos and hot sauce, for serving
Steps
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