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Ingredients
  • 1 cup dry uncooked white quinoa
  • ⅓ cup maple syrup
  • ¼ cup ground flaxseed
  • 2 ripe bananas, mashed, about ½ cup
  • 2 cups unsweetened almond milk
  • 1 Tablespoon coconut oil, melted
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • ½ teaspoon cinnamon
  • ½ teaspoon salt
  • 1 cup fresh berries, I used blueberries and strawberries
  • Toppings: maple syrup, fresh berries and nut butter
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