One Pot Roasted Chicken with Creamy Risoni & Veggies

wholesomebysarah.com.au

MaggieH

1 leek, cut down the middle and chopped int half moons

2 green zucchini, cut into thick rounds

3 whole garlic cloves, smashed

1 whole chicken, approx. 1.4kg

1 tablespoon roast chicken seasoning

2 to 3 tablespoons extra virgin olive oil

200g cherry tomatoes, whole

1.5 cups risoni

4 cups chicken stock (1 litre)

¾ cup parmesan cheese, grated

Sea salt & pepper

Directions at wholesomebysarah.com.au

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