https://www.copymethat.com/r/5UiIRbQxL/creamy-meyer-lemon-pasta/
124573334
86BMC8l
5UiIRbQxL
2024-05-18 03:59:22
Creamy Meyer Lemon Pasta
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Ingredients
- Salt
- 1 pound spaghetti or linguine
- 3 small Meyer lemons (about 8 ounces total), see Tip
- 3 tablespoons unsalted butter
- 6 large garlic cloves, sliced thinly
- 1 teaspoon fennel seeds, coarsely ground
- 1¼ cups heavy cream
- ½ cup lightly packed dill leaves and tender stems, very coarsely chopped
- Black pepper, for serving
Steps
Directions at cooking.nytimes.com
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