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Ingredients
  • 750 ml (3 cups) bottle white wine the sweeter kind
  • 250 ml (1 cup) pineapple juice
  • 125 ml (0.5 cup) passionfruit juice
  • 250 ml (1 cup) dark rum
  • 350 g chopped tropical fruit eg mango, pineapple, kiwi, tangerines etc
  • 1 lime sliced
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