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Ingredients
  • ¾ lb whole wheat spaghetti
  • 1 red pepper julienned
  • ½ head savoy cabbage shredded
  • 3 green onions chopped
  • ⅓ cup cilantro chopped
  • 1 large carrot peeled and julienned
  • ¼ cup cashews toasted and chopped
  • ½ package ramen noodles crushed
  • subheading: for the dressing:
  • 2 cloves garlic finely minced
  • 1 tablespoon ginger finely minced
  • 3 tablespoons soy sauce
  • ¼ cup brown sugar
  • 2 tablespoons sesame oil
  • 2 tablespoons white wine vinegar or plain white vinegar would work too
  • ¼ cup canola oil or any other light oil
  • salt
  • pepper
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