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Baked 3-Cheese Tomato Strata
Ingredients
  • 1 loaf oval-shaped soft calabrese or country bread , about 450 g
  • 1 pint grape or cherry tomatoes
  • 1 tbsp olive oil
  • 6 eggs , separated
  • ¾ cup 18% cream
  • 1 tbsp Dijon mustard
  • ¼ tsp salt
  • ¼ cup chopped chives
  • ¾ cup shredded cheddar
  • ⅓ cup chopped sun-dried tomatoes
  • 2 tbsp goat cheese
  • ½ cup finely grated parmesan
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