LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Red Wine–Braised Turkey Legs
Ingredients
  • 2 whole turkey legs
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons (30ml) canola oil
  • 1 large onion, roughly chopped
  • 1 large carrot, roughly chopped
  • 2 ribs celery, roughly chopped
  • 2 medium cloves garlic, smashed
  • 4 thyme sprigs (about 3 inches each)
  • 2 rosemary sprigs (about 5 inches each)
  • 2 cups (480ml) dry red wine
  • 1 quart (900ml) homemade or store-bought low-sodium chicken stock
  • 2 bay leaves
  • 2 tablespoons (30g) butter
  • 2 tablespoons flour
  • 1 tablespoon sliced chives
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer