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Bruschetta Chicken
Ingredients
  • 1 lb. boneless, skinless chicken breast (4 pieces about ¼" thick)
  • 3 Roma tomatoes, cut into bite-size pieces
  • ¼ cup fresh chopped basil
  • 2 cloves garlic, minced
  • 2 teaspoons olive oil
  • 2 slices part-skim mozzarella cheese slices (cut in half)
  • 1 tablespoon balsamic glaze
  • ⅛ teaspoon garlic powder
  • ⅛ teaspoon onion powder
  • ⅛ teaspoon basil
  • ⅛ teaspoon oregano
  • ⅛ teaspoon salt
  • ⅛ teaspoon black pepper
  • Salt and pepper, to taste
Steps
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