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Cream Cheese Cranberry Loaf
Ingredients
  • 1 cup (c.) butter, softened
  • 8 oz cream cheese, softened
  • 1.5 cups (c.) sugar
  • 1.5 teaspoons (tsp) vanilla extract
  • 4 large eggs
  • 2 cups (c.) all-purpose flour
  • 1.5 teaspoons (tsp) baking powder
  • 0.5 teaspoon (tsp) salt
  • 2 cups (c.) fresh or frozen cranberries
  • 0.5 cup (c.) chopped pecans (optional)
Steps
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