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Rick Stein's Devon-Inspired Cheese and Potato Pie Is Quick and Creamy
Ingredients
  • 600g potatoes
  • 25g butter
  • One large onion, sliced
  • 260g spinach
  • 175ml double cream
  • One large (or two smaller eggs), beaten
  • 175g mature or vintage cheddar, coarsely grated
  • One tsp English or Dijon mustard
  • Salt and pepper
  • 7 to 8 sheets of filo pastry
  • 50g butter, melted
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