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Caramel Brownie Cheesecake
Ingredients
  • subheading: For the brownie base:
  • ½ cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • ⅓ cup unsweetened cocoa powder
  • ½ cup all-purpose flour
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract
  • subheading: For the cheesecake:
  • 2 packages (8 ounces each) cream cheese, softened
  • ¾ cup granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup sour cream
  • subheading: For the caramel topping:
  • 1 cup sugar
  • 6 tablespoons butter
  • ½ cup heavy cream
  • Pinch of salt
Steps
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