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Easy Madeira Cake
Ingredients
  • 2 ½ cups all-purpose or cake flour
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon kosher salt
  • 2 ½ sticks (10 ounces) unsalted butter, at room temperature, plus more for the pan
  • 1 cup plus 2 tablespoons granulated sugar, divided
  • Finely grated zest of 1 medium lemon
  • 3 large eggs
  • Juice of 1 medium lemon
Steps
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