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Vegan Fettuccine Alfredo (Gluten-Free)
Ingredients
  • 10 oz fettuccine gluten-free
  • 1 cup cashews soaked overnight, drained and rinsed
  • 1 cup unsweetened almond milk
  • 2 tbsp tamari
  • ΒΌ cup nutritional yeast
  • 10 cherry tomatoes chopped
  • 1 medium red onion chopped
  • 2 cloves garlic minced
  • 15 black olives chopped
  • dried herbs to serve
Steps
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