https://www.copymethat.com/r/5L3s0bNJE/baked-eggplant-rollatini/
131619304
1lEvhoR
5L3s0bNJE
2024-04-28 22:44:54
Baked Eggplant Rollatini
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Fall in love with the flavors of this cheesy eggplant rollatini! No breading, no oils, just cooked eggplant stuffed with ricotta, parmesan cheese, and lots of fresh basil. Then baked to perfection with freshly grated cheese and rich tomato sauce – the most delicious meatless dinner that the whole family will love.
Ingredients
- 2 large eggplants, sliced lengthwise (¼-inch thick slices)
- 1 cup ricotta cheese
- ½ cup parmesan cheese, shredded plus additional parmesan for dusting over top of the dish
- 1 egg
- 2 garlic cloves, minced
- 3 Tablespoon fresh basil, chopped
- ¼ teaspoon salt
- ½ teaspoon black pepper
- 2 ½ cups tomato sauce
- ½ cup mozzarella cheese
- fresh basil, chopped
Steps
Directions at asimplepalate.com
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