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Ingredients
  • Mutton Casserole Recipe (serves 4)
  •  
  • 600g of diced shoulder of mutton
  • Tblsp of tomato purée
  • 100ml of red wine
  • Tblsp of red wine vinegar
  • 500ml of chicken stock
  • 2 bay leaves
  • 1 sprig of thyme
  • 100g of carrots
  • 100g of celeriac
  • 100g of swede
  • 1 onion, medium
  • 4 garlic cloves
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