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Whole Wheat, Oatmeal, and Raisin Muffins
Ingredients
  • 1 cup whole wheat flour (about 4 ¾ ounces)
  • ¼ cup granulated sugar
  • ¼ cup packed brown sugar
  • 2 tablespoons untoasted wheat germ
  • 2 tablespoons wheat bran
  • 1 ½ teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • 1 ½ cups quick-cooking oats
  • ⅓ cup chopped pitted dates
  • ⅓ cup raisins
  • ⅓ cup dried cranberries
  • 1 cup low-fat buttermilk
  • ¼ cup canola oil
  • 1 teaspoon vanilla extract
  • 1 large egg, lightly beaten
  • ½ cup boiling water
  • Cooking spray
Steps
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