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Pumpkin Roll, Lightened Up
8 pts
Ingredients
  • subheading: For the cake:
  • ¾ cup all-purpose flour
  • ½ tsp baking powder
  • ½ tsp baking soda
  • ½ tsp ground cinnamon
  • ½ tsp pumpkin pie spice
  • ¼ tsp ground allspice
  • ½ tsp vanilla
  • ¼ tsp salt
  • 3 large eggs
  • ¾ cup granulated sugar
  • ⅔ cup canned pumpkin
  • non-stick spray, I used Smart Balance
  • ¼ cup powdered sugar, to sprinkle on towel
  • subheading: For the filling:
  • 6 oz light cream cheese, at room temperature (NOT fat free)
  • ¾ cup powdered sugar
  • 6 oz fat free Fage Greek Yogurt
  • ½ cup chopped walnuts, optional
  • 1 tsp vanilla extract
  • powdered sugar, optional for topping
Steps
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