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Ingredients
  • 300g self-raising flour
  • 1 to 2 tsp ground cinnamon (optional)
  • 150g light brown sugar
  • 125g butter or margarine (softened or melted)
  • 50g sultanas (optional)
  • 2 eggs, beaten
  • 200ml milk
  • 250g apple, peeled, cored and chopped (Bramley or Granny Smith is best)
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