Jamaican-Style Brown Chicken Stew

paleoleap.com

Espring

1 whole chicken, broken down into pieces

2 bell peppers, diced

2 carrots, sliced

3 to 4 green onions, sliced

1 red onion, chopped

2 to 3 garlic cloves, minced

2 tbsp. fresh ginger, minced

1 scotch bonnet or hot pepper, minced

Juice from 1 lime

2 tsp. fresh thyme, minced

1 tsp. smoked paprika

2 tsp. allspice

2 tbsp. coconut aminos

2 cups coconut milk

½ cup chicken stock

Cooking fat

Sea salt and freshly ground black pepper

Directions at paleoleap.com

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