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A Bread Machine French Bread Recipe You Can Trust Every Time
Ingredients
  • 1 cup ( 227 g) water
  • 1-½ teaspoons ( 8 g) sugar
  • 1-½ teaspoons ( 9 g) salt
  • 1-½ teaspoons ( 7 g) butter (chopped)
  • 3 cups ( 360 g) unbleached bread flour
  • 1 teaspoon ( 3 g) instant or bread machine yeast
  • subheading: Glaze:
  • 1 egg white
  • 1 teaspoon ( 5 g) water
  • subheading: Cook Mode:
  • Prevent your screen from going dark
Steps
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