Salted Caramel Apple Crumb Bars

My cooking is global with some emphasis on Japanese cooking. Made all the recipes with starred rating. You can also find me at eatyourbooks.com cooking from cookbooks, online recipes, magazines and recipes from here.

⅔ cup butter, melted and cooled (5.5oz, 156g)

¾ cup packed brown sugar (6.4oz, 181g)

1 tablespoon vanilla

1 cup flour (5oz, 143g)

1 cup rolled oats (2.8oz, 80g)

½ teaspoon baking soda

⅛ teaspoon salt

2 medium-large apples, peeled and sliced

2 tablespoons all-purpose flour

1 tablespoon sugar

1 teaspoon lemon juice

¾ cup caramel sauce, click for link to my Easy Caramel Sauce

extra caramel sauce for topping, optional

Directions at foodtasia.com

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